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Repostería Amín

Repostería Amín

Basic information

Address
Calle F no. 155 (bajos) e/ Calzada y 9na, El Vedado, Plaza de la Revolución
See map
Average price

$8.00 to $14.00 USD

€7.70 to €13.50 EUR

$960.00 to $1680.00 CUP

Cuisine

Pastry shop

Hours of operation

Everyday 09:00 - 20:00 hrs

Description

From the exquisite French bakery, the Master bakers of Amín have made a careful selection of specialties, each one of them are internationally renowned. These are made with thoroughly selected raw materials, complying with all the rules and professional techniques of haute cuisine. In Amín you will find fine desserts, for discerning tastes. Read More

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  • Menu
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Offers

Please note: the prices shown may differ depending of the exchange rate applied by the restaurant

Menu

Entree

  • Cold Salad -
  • Croquettes for Take -
  • School Picnic (Bread with Ham Cream, Dessert, Fruits Juice) -
  • Combo (Bread with Hot Dog + Fruits Juice) -

Baguette

  • Ham and Cheese Baguette -

Pasta

  • Pasta at Oven -

Canneloni

  • Ham Cannelloni -

Lasagna

  • Bolognese Lasagna -

Beverages

  • Juices of Fruits -
  • Shakes of Ice Creams -

Infusions

  • Express Coffee -
  • American Coffee -
  • Coffee with Milk -

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Phone

(+53) 52689525, (+53) 52421042

Email
laparraflavor@gmail.com
Type of service

Menu, On request

Place details

Air conditioning, Breakfast service, Catering service, Delivery, Takeaway food, Wheelchair access

Payment options

Cash (CUP), Cash (EUR), Cash (USD)

Calle F no. 155 (bajos) e/ Calzada y 9na, El Vedado, Plaza de la Revolución

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House's specialty

¨Paraíso gateau¨: Mixture of chocolate, strawberry and vanilla. It has covered vanilla cream and coated with cream ganache

¨3 Leches (Milk Cake)¨: Vanilla mousse sponge cake cut into 4 layers, soaked with a mixture of three milks (condensed, evaporated and whole) and half cream. The filling consists of those cremated flavored milks with cinnamon branches. It's presented with cover cream.

¨Strawberry Cheese Cake¨: It's made with cream cheese, whipped cream, eggs, condensed milk, strawberry jam, flour and aromatic spices. It's presented seated on a complementary basis brisé paste

  • Repostero Alex Gómez
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